Aleksei Archer and Alex Guarnaschelli

Aleksei Archer is a gifted and diverse American actor. Her hometown is New York. Television stars will be celebrating their birthdays this August 14. Her debut was in 2007. First she appeared in a short film and then modeled in her first appearance on television. Aleksei's other interests are short film, television modeling, motion pictures etc. The career she has been in since 2007, and she's been in the business for over 14 years. Aleksei as well as her brothers and sisters, went through his schooling by attending elementary and professional schools in America. Her interest was not just in speed and academics as well as artistic endeavors including musicals, sitcoms and dramas. Alex Guarnaschelli...................Alex Guarnaschelli is the daughter of cookbook editor Maria Guarnaschelli and John Guarnaschelli. Her birthplace was St. Louis. However, at just one day old she emigrated into New York City. In 1991, she graduated of Barnard College with a degree in art historical studies. The same year, she was employed as an intern in An American Place restaurant for one year. Guarnaschelli started her cooking instruction by watching her edit cookbooks and test recipes. She was a chef with Larry Forgione and then at numerous restaurants across New York France and Los Angeles which included Guy Savoy's La Butte Chaillot. Then she became the executive chef of Butter. Guarnaschelli competed on Food Network's Iron Chef America in 2007. She fought Cat Cora at the Farmers Market Battle of 2007 and won. She is now a judge on the show. Guarnaschelli also participated in The Next Iron Chef in Season 4 of the show in 2011. In addition, she competed on the Food Network Challenge Ultimate Thanksgiving Feast episode, but lost the competition. After the conclusion of The next Iron Chef's fourth season she was appointed sous-chef by Iron chef Geoffrey Zakarian. In 2008, she was the host of Food Network's The Cooking Loft with Alex Guarnaschelli where she mentors a small group of students teaching them how to reimagine classic recipes.

Aleksei Archer Aleksei Archer Aleksei Archer Alex Guarnaschelli Alex Guarnaschelli Alex Guarnaschelli

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